Caulier Triple Gluten Free (33cl)
Medium-bodied gluten-free beer. Malted notes of caramel, cereals and preserved fruit. Lightly spiced and a pleasant balanced bitterness.
Goblet or Teku
Serving temperature: 6-8 °C
NUTRITIONAL VALUE PER 100ML
Glycaemic index: <2
Excellent with semi-aged cheese and both white and red meats.